jicama is the translation of "bangkuang" into English. bangkuang.

Root. bangkuang · Other forms of "bangkuang". — · Definitions. the rhizome tapers to a rather sharp point, from which extend long, thin roots en; the sides are ...

Bang kuang (sa kot/yam bean/jicama) is a tuberous root native to Mexico. The Spaniards spread its cultivation to the Philippines, and from there it went to ...

How to say bengkuang in English? Find more about bengkuang, the meaning of bengkuang and translation of bengkuang from Indonesian to English on Kamus.net.

Feb 19, 2009 · The Chinese turnip (沙葛) or yam bean or bangkuang or sengkuang or jicama (didn't know it has so many names) always act as a standby or ...

Oct 15, 2014 · Little two-bite morsels that are tasty from the first bite to the last. Although, I'm not sure it's considered snack food if you eat like 7 or 8 ...

In English, it is known as a Mexican turnip or potato. The tuberous root tastes slightly sweet, but is low in sugar, making it a good carbohydrate choice ...

Pachyrhizus erosus, commonly known as jícama or Mexican turnip, is a native Mexican vine, although the name jícama most commonly refers to the plant's ...

A tuber-like legume which has a large bulbous root with crisp, sweet, white flesh and a brown skin. It has a nutty flavour and can be eaten raw or cooked.